Turnip the Oven

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Chilled Tomato Beet Soup with Pesto

Chilled Tomato Beet Soup with Pesto

July 31, 2016 7 Comments

If you like gazpacho, you will love this chilled tomato beet soup swirled with pesto. Quick, healthy, and vegan, it's the perfect light warm weather meal! Some of my fondest memories of my early twenties in Brooklyn involve having lunch with my friend Blythe. We were both waitresses at the time, ...

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Blueberry Beet Smoothie with Hemp Seeds and Coconut

Blueberry Beet Smoothie with Hemp Seeds and Coconut

May 8, 2016 7 Comments

If you are reading this, it means that it is Sunday and I survived my trip to the DMV. As I write this post, it's Friday morning, and I'm curled up on the cushioned bench seat in our kitchen. There is granola in the oven (recipe coming up!) and it's pouring rain outside. I'm tired from the gym ...

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Welcome!

Hi! I'm Lucy. Turnip the Oven is my vegetable-focused food blog, but sometimes I'm sidetracked by dessert. My recipes are simple and approachable, and I use fresh, seasonal ingredients. I hope I inspire you to eat more plants…and cookies.

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