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Hi! I'm Lucy. Turnip the Oven is my vegetable-focused food blog, but sometimes I'm sidetracked by dessert. My recipes are simple and approachable, and I use fresh, seasonal ingredients. I hope I inspire you to eat more plants…and cookies.

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Still hungry?

Apple Brussels Sprout Slaw with Creamy Honey Mustard Dressing

Moroccan Turkey Ragu with Chickpeas, Spinach and Raisins

Roasted Brussels Sprouts with Lemon Yogurt

Smoky Loaded Sweet Potato Soup with Bacon

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