Turnip the Oven

Simple creative food

  • About
    • About Me
    • Contact
  • Books
  • Press
  • Recipes
Marble Rye Pound Cake

Marble Rye Pound Cake

February 5, 2016

What if a marble pound cake and a marble rye got married? Deep thoughts, guys. Last week, I was emailing with my friend Meredith about home decorating. She has such a great sense of style, and I...don't. I have a very specific creative skill set, and that is food. Outside of the kitchen, I'm at ...

Read More »

Healthy Chocolate Orange Ricotta Mousse

Healthy Chocolate Orange Ricotta Mousse

January 6, 2016

Gluten-free chocolate orange ricotta mousse with less than 300 calories. Pull up a spoon! When I was in graduate school getting my MFA, one of my professors recommended that I read The Woman Who Cut of Her Leg at the Maidstone Club by Julia Slavin. In particular, she wanted me to read the short ...

Read More »

Welcome!

Hi! I'm Lucy. Turnip the Oven is my vegetable-focused food blog, but sometimes I'm sidetracked by dessert. My recipes are simple and approachable, and I use fresh, seasonal ingredients. I hope I inspire you to eat more plants…and cookies.

Read more...
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Never miss a recipe! Sign up for my newsletter

Connect with me

Hi there! If you have any questions or comments I'd love to hear from you. You can get in touch with me here or via any of the social media options below! Read my Privacy Policy

  • Facebook
  • Instagram
  • Pinterest
  • RSS

Still hungry?

Toffee White Chocolate Macadamia Nut Cookies (Whole Foods Copycat)
Coconut Cauliflower Curry
Homemade Caramel Applesauce
Vegan corn soup with coconut-lime cream

Copyright © 2026 Turnip The Oven · Implemented by WPopt

Never miss a recipe!
Sign up to my newsletter and get new posts straight to your inbox!
Your information will *never* be shared or sold to a 3rd party.
MENU
  • About
    • About Me
    • Contact
  • Books
  • Press
  • Recipes