Turnip the Oven

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Vegetable Pot Pie Soup

Vegetable Pot Pie Soup

March 9, 2017 2 Comments

This hearty, creamy, oh-so-comforting vegetable pot pie soup is everything you love about traditional pot pie--minus the meat.  I spent the better part of my life so far thinking that I didn't like chicken pot pie. I must have had a bad, gloopy version (frozen? fast food?) at some point, ...

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Roasted Asparagus with Sun-Dried Tomato Breadcrumbs

Roasted Asparagus with Sun-Dried Tomato Breadcrumbs

April 13, 2016 9 Comments

This roasted asparagus with sun-dried tomatoes packs a super-savory punch thanks to umami-rich ingredients. The whole dish takes 15 minutes to make. It will be your new favorite weeknight side! I've been really into the concept of "shopping your pantry" lately. Since we bought our first ...

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Asparagus Flower Vase

Asparagus Flower Vase

March 28, 2016 8 Comments

I was so, so sick last week, the mere thought of food---cooking it, styling it, photographing it---was enough to make me feel like I was going to throw up. I spent most of my time lying in bed trying to focus on my center of gravity and ward off waves of nausea. In my better moments, I flipped ...

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Asparagus and Pea Soup with Mint Pesto

Asparagus and Pea Soup with Mint Pesto

April 13, 2015 Leave a Comment

I have a giant celebrity chef crush on Naomi Pomeroy, who owns Beast in Portland, Oregon. I haven't actually been to her restaurant, but a couple of years ago Alex took me to a cooking class she was teaching for my birthday. If you live in New York and have never been to De Gustibus, I highly ...

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Roasted Asparagus with Grapefruit Vinaigrette

Roasted Asparagus with Grapefruit Vinaigrette

April 3, 2015 3 Comments

I had a babysitter growing up who used to marvel at what a good eater I was. Evidently, as soon as she plopped me in the high chair I inhaled everything on the tray. It's definitely true that I've always loved food. The only negative memory I have of it is the one time that same babysitter gave me a ...

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Welcome!

Hi! I'm Lucy. Turnip the Oven is my vegetable-focused food blog, but sometimes I'm sidetracked by dessert. My recipes are simple and approachable, and I use fresh, seasonal ingredients. I hope I inspire you to eat more plants…and cookies.

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Still hungry?

Slow-Roasted Tomatoes
Greek Spinach and Feta Stuffed Mushrooms
avocado soup
homemade bloody mary
Marble Rye Pound Cake
Buttermilk Ranch Popcorn

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