Turnip the Oven

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Creamy Vegan Pumpkin Soup

Creamy Vegan Pumpkin Soup

September 27, 2016

This healthy, creamy, vegan pumpkin soup is the perfect comforting cold weather meal. It's also gluten-free, freezer-friendly, and kid-approved. What's not to love? I first posted the recipe for this creamy vegan pumpkin soup two years ago, when I was both new to blogging and new to suburban life. ...

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Coconut Cauliflower Curry

Coconut Cauliflower Curry

September 20, 2016

This coconut cauliflower curry is the perfect healthy, vegan, and gluten-free weeknight meal--with a little bit of spice! I'm forever on a mission to get Owen to eat new vegetables. We recently added cucumber and peas to the list (yay!), and next up, I wanted him to start eating cauliflower. ...

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Pumpkin Granola

Pumpkin Granola

September 15, 2016

A chilly fall morning calls for a hearty, wholesome breakfast--like this easy pumpkin granola bursting with crunchy pecans, chewy dried cranberries, and warm spices! Every year, I look forward to cooking and baking with pumpkin in the fall. And every year, the inevitable happens: I end up with ...

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Roasted Brussels Sprouts with Lemon Yogurt

Roasted Brussels Sprouts with Lemon Yogurt

September 9, 2016

Crispy roasted Brussels sprouts are heaped over a delicious yogurt sauce spiked with lemon and fresh mint. This dish is easy enough for a weeknight, yet elegant enough for any holiday table! Is there such a thing as fall cleaning, as opposed to spring cleaning? In the past couple of weeks, I've ...

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Crunchy Maple Peanut Butter Granola Bars with Chocolate Drizzle

Crunchy Maple Peanut Butter Granola Bars with Chocolate Drizzle

September 1, 2016

Let's talk granola bars. They are definitely a staple pantry item in our house. Alex and I often take them to work (the perfect portable breakfast with a piece of fruit!) and Owen likes to eat them as an after-school snack. As a certified grown-up, oh how I miss after-school snacks! When I was ...

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Tuna and Wild Rice Salad with Grapes and Apricots

Tuna and Wild Rice Salad with Grapes and Apricots

August 25, 2016

For the most part, I feel like Owen is growing up too fast. How is it possible that he will be four in a few weeks?! We just signed him up for the local soccer league and bought him a "big boy" bike. Last week, at the library, he picked out a movie that was rated PG. When I acted hesitant about ...

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Honeycrisp Apple Hummus

Honeycrisp Apple Hummus

August 22, 2016

Honeycrisp apples, cinnamon, and almond butter are blended into traditional hummus for a fantastic new flavor! I totally stole the idea for this honeycrisp apple hummus from Stop & Shop.   I was buying groceries last week, and I noticed a new limited edition hummus on the shelf. I ...

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Caprese Roasted Broccoli

Caprese Roasted Broccoli

July 25, 2016

Tender-crisp roasted broccoli, juicy fresh tomatoes, and gooey mozzarella cheese, plus a sprinkle of fresh basil make this the perfect easy weeknight side dish! I've written before about Alex and my eating habits before we met. Basically, I was content to dine on a big salad every night, and on ...

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Raspberry Peach Smoothie

Raspberry Peach Smoothie

July 10, 2016

This gluten-free, vegan smoothie is bursting with juicy raspberry and peach flavor! Use either fresh or frozen fruit for a satisfying and healthy breakfast, any time of the year. Hi and happy Sunday! How is your weekend going? We took Owen to a birthday party in New Jersey yesterday where he had ...

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Green Bean Salad with Feta Dressing

Green Bean Salad with Feta Dressing

June 30, 2016

This salad with a tangy feta dressing and crunchy walnuts is a delicious new twist on green beans! I hold a special place in my heart for lettuce-less salads. Do you? There is something so wonderful about a big bowl of crunchy veggies all tossed together with a zippy dressing and maybe some ...

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Welcome!

Hi! I'm Lucy. Turnip the Oven is my vegetable-focused food blog, but sometimes I'm sidetracked by dessert. My recipes are simple and approachable, and I use fresh, seasonal ingredients. I hope I inspire you to eat more plants…and cookies.

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