Turnip the Oven

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Raspberry Kale Smoothie with Coconut Water

Raspberry Kale Smoothie with Coconut Water

May 22, 2016

Coconut water makes this healthy vegan, gluten-free raspberry kale smoothie incredibly refreshing and super hydrating. I really, really want to like coconut water. It's low-calorie, super hydrating, and has tons of potassium. It's pretty much like nature's Gatorade, and seeing as how I run five ...

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Coconut Sesame Noodles with Pineapple and Snap Peas

Coconut Sesame Noodles with Pineapple and Snap Peas

May 20, 2016

Sesame noodles are given a luxurious, tropical makeover with coconut milk and chunks of juicy fresh pineapple! Do you have a million open boxes of spaghetti in your pantry? I am forever forgetting whether or not we have pasta when I'm at the store, so I buy more and then discover that there are ...

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Oven-Baked Skillet Pancake with Blueberry Sauce

Oven-Baked Skillet Pancake with Blueberry Sauce

May 18, 2016

Once you try this easy, oven-baked skillet pancake, you'll never go back to flipping them on the stovetop again! For years, I've faced a serious pancake dilemma: I love to eat them, but I hate to make them. Are you with me? It takes for-ever to cook all the batter, and by the time the last ...

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Black Forest Chocolate Cherry Smoothie

Black Forest Chocolate Cherry Smoothie

May 15, 2016

This gluten-free, vegan smoothie tastes like a chocolate cherry sundae. Be sure to check out the other #FoodieMamas recipes at the end of this post! Happy Sunday! How was your week? Owen got really sick in the middle of the night on Thursday night, and I basically spent from 1am to 6am cleaning ...

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Cantaloupe Gazpacho with Crispy Prosciutto

Cantaloupe Gazpacho with Crispy Prosciutto

May 12, 2016

This fresh, healthy, gluten-free cantaloupe gazpacho is the perfect warm weather soup! I can't believe May is almost half over! Where has the time gone? I recently went to Old Navy to buy Owen some new pants (all of a sudden like 75% of his pants are too small and fit him like capris, it's ...

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Smashed Edamame Toast with Ricotta and Parmesan

Smashed Edamame Toast with Ricotta and Parmesan

May 10, 2016

This quick and simple smashed edamame toast is loaded with healthy veggie protein! When I started my food blog, I made a promise to myself that I would never do a post on avocado toast. Not that I don't love it (who doesn't?) but it's just so trendy, and do you really even need a recipe? Mash ...

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Blueberry Beet Smoothie with Hemp Seeds and Coconut

Blueberry Beet Smoothie with Hemp Seeds and Coconut

May 8, 2016

If you are reading this, it means that it is Sunday and I survived my trip to the DMV. As I write this post, it's Friday morning, and I'm curled up on the cushioned bench seat in our kitchen. There is granola in the oven (recipe coming up!) and it's pouring rain outside. I'm tired from the gym ...

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Strawberry Rose Wine Mojito

Strawberry Rose Wine Mojito

May 6, 2016

This fizzy, fruity mojito is made with muddled strawberries and rosé wine. With only six simple ingredients, it's the perfect warm weather cocktail! Have you heard of brogurt? It's yogurt...for men! I think it's hilarious for so many reasons, but mostly because the "manly" packaging ...

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Strawberry Corn Quinoa Salad with Chipotle Chia Dressing

Strawberry Corn Quinoa Salad with Chipotle Chia Dressing

May 4, 2016

This gluten-free and vegan strawberry corn quinoa salad is packed with fresh, seasonal flavors! Our first dinner party in our new house on Sunday night was a success! Our friends had a great time, and more importantly, none of the kids spilled ketchup on the living room carpet. In fact, after ...

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Black Sesame Scones

Black Sesame Scones

May 2, 2016

Sweet, flaky, and impossibly tender, these black sesame scones make the perfect breakfast or afternoon snack! As you might have guessed from yesterday's post, I'm having a moment with green tea. It's funny because I've never been a huge tea drinker. And in fact, my friend Peter would tell you ...

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Welcome!

Hi! I'm Lucy. Turnip the Oven is my vegetable-focused food blog, but sometimes I'm sidetracked by dessert. My recipes are simple and approachable, and I use fresh, seasonal ingredients. I hope I inspire you to eat more plants…and cookies.

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Still hungry?

Black Forest Chocolate Cherry Smoothie
soba noodles with sesame sauce
vegan potato leek soup
Healthy Pumpkin Apple Crisp
Mexican Street Corn Tostadas
Vegan caprese salad
Roasted Brussels Sprouts with Lemon Yogurt
Honeycrisp Apple Hummus

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