Turnip the Oven

Simple creative food

  • About
    • About Me
    • Contact
  • Books
  • Press
  • Recipes
Honey Tangerine Whiskey Sour

Honey Tangerine Whiskey Sour

October 30, 2015

I have this vivid memory of making Midori sours with my friend Laura. We must have been 23 at the time. The drinks were electric green and required just three ingredients: Midori melon-flavored liquor, store-bought sour mix, and maraschino cherries.    The food snob in me now winces at ...

Read More »

Honey Mustard Green Beans

Honey Mustard Green Beans

August 31, 2015

A friend once asked Alex how his life had changed since he met me, and he said, "Well, I definitely eat more salad." Point taken. I do eat a lot of salad. I have it almost every night, either with dinner, or as dinner itself. Before I met Alex, a typical night for me involved a huge bowl of ...

Read More »

Welcome!

Hi! I'm Lucy. Turnip the Oven is my vegetable-focused food blog, but sometimes I'm sidetracked by dessert. My recipes are simple and approachable, and I use fresh, seasonal ingredients. I hope I inspire you to eat more plants…and cookies.

Read more...
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Never miss a recipe! Sign up for my newsletter

Connect with me

Hi there! If you have any questions or comments I'd love to hear from you. You can get in touch with me here or via any of the social media options below! Read my Privacy Policy

  • Facebook
  • Instagram
  • Pinterest
  • RSS

Still hungry?

Caprese Roasted Broccoli
Creamy Vegan Pumpkin Soup
Creamy Roasted Tomato Dip
Vegetable Pot Pie Soup
Overnight Donut French Toast Casserole
miso soup with vegetables

Copyright © 2025 Turnip The Oven · Implemented by WPopt

Never miss a recipe!
Sign up to my newsletter and get new posts straight to your inbox!
Your information will *never* be shared or sold to a 3rd party.
MENU
  • About
    • About Me
    • Contact
  • Books
  • Press
  • Recipes