This salad with a tangy feta dressing and crunchy walnuts is a delicious new twist on green beans! I hold a special place in my heart for lettuce-less salads. Do you? There is something so wonderful about a big bowl of crunchy veggies all tossed together with a zippy dressing and maybe some ...
Mexican Street Corn Tostadas
These simple, vegetarian and gluten-free tostadas are topped with a spicy black bean puree and piled high with creamy, cheesy Mexican street corn. In the summertime, New York is the land of a thousand street fairs. When we were living in Brooklyn, it seemed like every corner we turned, blocks ...
Shakshuka Soup with Swiss Chard
If you ask me, the best part of shakshuka is the SAUCE, so why not eat a giant bowl of it? A few weeks ago, we drove to Connecticut to have brunch with a group of old friends. We all know each other from our single days in Brooklyn, and now we are all married or about-to-be-married, and have ...
Feta and Kale Dip
A few weeks ago, my boss showed up at work with an enormous bag of kale for me. Evidently, her CSA kept piling it on, shipment after shipment, and she was running out of things to do with it. Her freezer was full of kale pesto. She'd been eating kale salads most nights. She had even tried throwing ...
