Turnip the Oven

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One-Bowl Skinny Pumpkin Bread

One-Bowl Skinny Pumpkin Bread

September 6, 2016 5 Comments

This one-bowl skinny pumpkin bread is moist, tender, and loaded with warm fall spices--for less than 250 calories a slice! My idea of a perfect fall breakfast: a thick slice of spicy pumpkin bread, slathered with apple butter, and a piping hot chai latte. The only problem is, most pumpkin ...

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Gingerbread Challah

Gingerbread Challah

December 6, 2015 2 Comments

It's a Chrismukkah miracle! Can you tell that I am half Jewish? But not even, really. My dad is of Jewish decent, but I grew up celebrating Christmas. Alex, on the other hand, is fully Jewish. Now that we have Owen, we are trying to find a middle road. We celebrate both holidays, but we try ...

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White Bean Peach Panzanella

White Bean Peach Panzanella

August 10, 2015 2 Comments

I really love the concept of a bread salad, don't you? I mean, I can certainly appreciate the value of a gluten-free meal as much as the next health conscious person. But every now and again, let's get down to it and eat a big bowl of bread. I take the train into Manhattan twice a week for work. ...

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Coconut Lime Banana Bread

Coconut Lime Banana Bread

February 20, 2015 Leave a Comment

It was -2°F degrees out this morning when I loaded Owen into the car to go to daycare. Still, he refuses to wear a hat. Every time I put one on him (a sun hat, a baseball cap, even a jacket hood) he rips it off and yells "Noooo!" When I tried to put it back on I said, "Doesn't that feel goooood?" ...

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Welcome!

Hi! I'm Lucy. Turnip the Oven is my vegetable-focused food blog, but sometimes I'm sidetracked by dessert. My recipes are simple and approachable, and I use fresh, seasonal ingredients. I hope I inspire you to eat more plants…and cookies.

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Still hungry?

vegan potato leek soup
Chocolate tofu pudding
chocolate bark with pumpkin seeds and cranberries
White Wine Mojito
Creamy Roasted Tomato Dip

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