Of course, it wouldn’t be Thanksgiving without apple pie. But there are so many other ways to enjoy apples this holiday! Here is a roundup of ten of my favorite apple recipes.
Let’s kick things off with a cocktail, shall we? Improved Maple Leaf Cocktail.
For an appetizer, try Ina’s Apple Chutney on toasts spread with goat cheese.
This bright, tart Indian Apple Salad is a great way to cut through rich holiday fare.
Or try this Celery, Green Apple, and Walnut Salad. (Miso is the secret ingredient!)
These Butternut Squash Rounds with Hazelnut-Apple Gremolata would make a lovely first course.
Or serve small bowls of this Apple, Corn, and Butternut Squash Soup with Curry.
These Apple Crisp-Stuffed Apples are so easy and elegant!
Free up valuable oven space with the No-Bake Gluten-Free Vegan Apple Crumb Bars.
This Whole Wheat Apple Brown Betty isn’t much to look at, but it’s super easy, very healthy, and so delicious with a scoop of vanilla frozen yogurt.
Why bother with pie crust when you can bake this crumbly, buttery Hazelnut Apple Pear Crisp filled with juicy fruit?
Happy Thanksgiving! xo