Of course, it wouldn’t be Thanksgiving without apple pie. But there are so many other ways to enjoy apples this holiday! Here is a roundup of ten of my favorite apple recipes. 

Let’s kick things off with a cocktail, shall we? Improved Maple Leaf Cocktail.

For an appetizer, try Ina’s Apple Chutney on toasts spread with goat cheese. 

This bright, tart Indian Apple Salad is a great way to cut through rich holiday fare.

Or try this Celery, Green Apple, and Walnut Salad. (Miso is the secret ingredient!)

These Butternut Squash Rounds with Hazelnut-Apple Gremolata would make a lovely first course. 

Or serve small bowls of this Apple, Corn, and Butternut Squash Soup with Curry.

These Apple Crisp-Stuffed Apples are so easy and elegant! 

Free up valuable oven space with the No-Bake Gluten-Free Vegan Apple Crumb Bars.

This Whole Wheat Apple Brown Betty isn’t much to look at, but it’s super easy, very healthy, and so delicious with a scoop of vanilla frozen yogurt.

Why bother with pie crust when you can bake this crumbly, buttery Hazelnut Apple Pear Crisp filled with juicy fruit?

Happy Thanksgiving! xo